Ciocolata de casa

Ingrediente
1 kg zahar
500gr lapte praf
50 gr cacao
200gr unt
240 ml apa

Mod de preparare
Se pune la fiert apa cu zaharul , la foc mic pana se topeste zaharul,se adauga cacaua apoi untul.Se ia de foc si adaugam laptele praf.Se toarna intr-o tava unsa cu unt.Se pot adauga alune , nuci ,stafide etc inainte de a pune laptele praf.Este o reteta usor de preparat si rapida.
Pofta mare!

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